Vanilla Milkshake Bar Recipe

Introduction

A vanilla milkshake bar is a fun and easy way to enjoy a classic dessert with a personal twist. With just a few simple ingredients and a variety of toppings, everyone can create their perfect creamy treat.

Ingredients

• Vanilla ice cream
• Milk
• Vanilla extract
• Toppings (sprinkles, chocolate chips, caramel)

Instructions

1. Step 1: In a blender, combine vanilla ice cream, milk, and a splash of vanilla extract. Blend until smooth and creamy.
2. Step 2: Pour the milkshake into glasses and let everyone add their favorite toppings such as sprinkles, chocolate chips, or caramel sauce.

Tips & Variations

• For a thicker shake, use less milk or add more ice cream. To make it dairy-free, substitute with a plant-based ice cream and milk alternative.

Storage

Milkshakes are best enjoyed fresh but can be stored in the refrigerator for up to 24 hours. Stir well before drinking, though the texture may be less creamy after chilling.

How to Serve

Serve this delicious recipe with your favorite sides.

FAQs

Can I use low-fat ice cream for the milkshake?

Yes, low-fat ice cream can be used, but the milkshake may be less rich and creamy.

What other toppings work well for a vanilla milkshake?

Fresh fruit, crushed cookies, nuts, or whipped cream are great additions to customize your milkshake.

Vanilla Milkshake Bar Recipe

Print Recipe

★★★★★

4.8 from 61 reviews

This Vanilla Milkshake Bar recipe offers a classic, creamy vanilla milkshake base with customizable toppings, perfect for a quick and delicious dessert or treat. With just a few simple ingredients blended to perfection, you can create a refreshing milkshake tailored to your taste using your favorite toppings like sprinkles, chocolate chips, or caramel.

• Author: Cleo
• Prep Time: 5 minutes
• Cook Time: 0 minutes
• Total Time: 5 minutes
• Yield: 2 servings 1x
• Category: Beverage
• Method: Blending
• Cuisine: American

Ingredients

Scale 1x2x3x

Milkshake Base

• 2 cups vanilla ice cream
• 1 cup milk
• 1 teaspoon vanilla extract

Toppings

• Sprinkles (as desired)
• Chocolate chips (as desired)
• Caramel sauce (as desired)

Instructions

1. Prepare Ingredients: Gather 2 cups of vanilla ice cream, 1 cup of milk, and 1 teaspoon of vanilla extract to create the milkshake base.
2. Blend the Milkshake: Place the vanilla ice cream, milk, and vanilla extract in a blender. Blend on high speed until the mixture is smooth and creamy, about 30-60 seconds, ensuring all ingredients are well combined.
3. Serve: Pour the blended vanilla milkshake into serving glasses.
4. Add Toppings: Customize each serving by adding your choice of toppings such as sprinkles, chocolate chips, or a drizzle of caramel sauce to enhance flavor and presentation.

Notes

• For a thicker milkshake, use less milk or add more ice cream.
• Use whole milk for a creamier texture, or substitute with almond or oat milk for a dairy-free option.
• Chill your glassware in the freezer beforehand to keep the milkshake colder longer.
• Adjust vanilla extract quantity according to your flavor preference.
• Milkshake can be made ahead and stored in the refrigerator for up to 24 hours, but best enjoyed fresh.

Keywords: vanilla milkshake, milkshake recipe, vanilla ice cream shake, easy milkshake, summer drinks, blended drinks