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Vanilla Green Protein Smoothie Recipe

4.9 from 62 reviews

This Vanilla Green Protein Smoothie is a quick, nutritious, and delicious blend perfect for a healthy breakfast or post-workout drink. Combining creamy banana, fresh baby spinach, and smooth vanilla protein powder with almond milk, it provides a balanced boost of protein, vitamins, and minerals while keeping calories low.

Ingredients

Scale

Ingredients

  • 1 small ripe banana, peeled and broken in half
  • 1 cup unsweetened almond milk
  • 1 cup fresh baby spinach
  • 1 serving vanilla protein powder (1/2 to 1 scoop)
  • 1/2 cup ice

Instructions

  1. Prepare Ingredients: Peel the banana and break it into halves to make blending easier and ensure a smooth texture.
  2. Add to Blender: Place the banana halves, fresh baby spinach, unsweetened almond milk, vanilla protein powder, and ice into your blender.
  3. Pulse to Roughly Chop: Pulse the blender on high for 10 to 15 seconds. This helps to roughly chop all ingredients so they combine evenly.
  4. Blend Smooth: Blend continuously on high for 40 to 45 seconds, until the mixture is completely smooth and the spinach is fully pureed.
  5. Serve Immediately: Pour the smoothie into a glass and enjoy fresh for the best flavor and texture.

Notes

  • Use frozen banana chunks instead of fresh banana for a colder smoothie without adding more ice.
  • Adjust protein powder amount according to your dietary protein needs and taste preference.
  • Substitute almond milk with any other plant-based or dairy milk as preferred.
  • For extra creaminess, add a tablespoon of nut butter or avocado.
  • Consume immediately to enjoy the freshest taste and maximum nutrient retention.

Keywords: vanilla protein smoothie, green smoothie, healthy smoothie, spinach smoothie, almond milk smoothie, protein shake, quick breakfast