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Ube Rice Krispies

Ube Rice Krispies
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★★★★★

5 from 15 reviews

Delight in a vibrant twist on a classic treat with these Ube Rice Krispies. Infused with fragrant ube extract, these colorful, chewy, and crispy marshmallow bars combine traditional Rice Krispies cereal with the sweet essence of ube, making for a fun and eye-catching dessert perfect for parties, snacks, or anytime cravings.

Ingredients

Scale

Main Ingredients

  • 1/4 cup unsalted butter
  • 1 14-oz bag large or jumbo marshmallows (or substitute with regular or mini marshmallows)
  • 1 tbsp ube extract
  • 1/4 tsp salt
  • 8 oz Rice Krispies cereal (about 9 cups)
  • 3 oz mini marshmallows (about 1½ cups)

Instructions

  1. Grease: Thoroughly grease a 9×13 inch baking dish using butter or non-stick spray, then set it aside to prepare for the Rice Krispies mixture.
  2. Melt Butter: In a large microwave-safe bowl, melt the butter on high for 1 minute. If not fully melted, continue heating in 10-second increments until completely melted.
  3. Soften Marshmallows: Add the large marshmallows to the melted butter and microwave on high for 2 minutes. Watch carefully as the marshmallows puff up. If they need more time, heat in additional 10-second increments to avoid overheating or burning.
  4. Melt and Add Flavor: Stir in the ube extract and salt into the marshmallow mixture. Continue stirring until the marshmallows are fully melted and the mixture is smooth and evenly combined with the ube flavor.
  5. Mix in Cereal: Gradually add the Rice Krispies cereal, about 2 cups at a time, stirring gently to blend the cereal evenly without crushing it.
  6. Combine Mini Marshmallows: Fold in the mini marshmallows into the mixture until evenly distributed, adding extra chew and texture.
  7. Transfer and Press: Using slightly oiled hands for easy handling, transfer the mixture into the prepared baking dish. Spread it out evenly and gently press down to create a compact layer.
  8. Set and Slice: Allow the bars to set at room temperature for at least 1 hour to firm up before slicing into squares for serving.

Notes

  • Use oiled or buttered hands when pressing the mixture to prevent sticking.
  • Ube extract provides the distinctive purple hue and flavor; adjust quantity based on preference for intensity.
  • If you prefer more purple color, add a drop of purple food coloring along with ube extract.
  • Store leftovers in an airtight container to maintain freshness for up to 3 days.
  • For extra chewiness, try adding chopped nuts or coconut flakes to the mixture.
  • Make sure not to overheat marshmallows as they can burn and give a bitter taste.

Nutrition

Keywords: Ube Rice Krispies, ube dessert, marshmallow treats, Filipino snacks, no-bake desserts, colorful rice krispies treats

Find it online: https://cookedbycleo.com/ube-rice-krispies/