Strawberry Fluff Salad Recipe
Strawberry Fluff Salad is a light, refreshing, and creamy no-cook dessert salad featuring fresh strawberries, pineapple chunks, mini marshmallows, and a blend of Cool Whip and sour cream with strawberry jello mix. Perfect for holidays, potlucks, or a quick sweet treat, this recipe is easy to customize and comes together in just 10 minutes.
- Prep Time: 10 mins
- Cook Time: 0 mins
- Total Time: 10 mins
- Yield: 6 servings 1x
- Category: Side Dish
- Method: No-Cook
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
Ingredients
- 4 cups Cool Whip, thawed
- ½ cup sour cream
- 3 ounce box strawberry jello mix
- 2 cups fresh strawberries, quartered
- 2 cups pineapple chunks
- 2 cups mini marshmallows
Instructions
- Combine Ingredients: In a large bowl, add the sliced fresh strawberries, pineapple chunks, Cool Whip, sour cream, strawberry jello mix, and mini marshmallows.
- Mix Thoroughly: Stir well until all the ingredients are evenly combined, creating a light and fluffy salad mixture.
- Serve or Chill: Serve the salad immediately for a fresh texture or refrigerate until ready to serve chilled for best flavor.
Notes
- This salad can be made up to one day in advance and stored covered in the refrigerator.
- Leftovers can be stored in the refrigerator for up to three days.
- You may freeze the salad in an airtight container for up to three months, but note that texture may change upon thawing.
- Substitute pineapple with grapes, diced canned peaches, or other fruits as desired.
- Sour cream is used instead of pudding to reduce sweetness and avoid a lumpy texture.
Keywords: Strawberry Fluff Salad, Fluff Salad, Strawberry Jello Salad, No Cook Dessert, Holiday Side Dish, Potluck Recipe
Find it online: https://cookedbycleo.com/strawberry-fluff-salad-recipe/
