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Marshmallow Whip Cheesecake Recipe

4.6 from 119 reviews

This Marshmallow Whip Cheesecake is a delightful no-bake dessert featuring a creamy, fluffy filling made with cream cheese, marshmallow creme, and whipped topping set in a classic graham cracker crust. Perfectly sweet and light, it’s chilled until firm and garnished with whipped cream for an irresistible treat.

Ingredients

Scale

Crust

  • 1 (9-inch) graham cracker crust

Filling

  • 1 (8 oz) package cream cheese, softened
  • 1 (7 oz) jar marshmallow creme
  • 1 (8 oz) tub whipped topping (Cool Whip), thawed
  • 1 tsp vanilla extract

Garnish (optional)

  • Whipped cream or topping of choice

Instructions

  1. Prepare the cream cheese: Beat the softened cream cheese in a large bowl using an electric mixer until it becomes smooth and fluffy, ensuring there are no lumps.
  2. Add marshmallow creme and vanilla: Mix in the marshmallow creme and vanilla extract thoroughly until fully combined with the cream cheese.
  3. Fold in whipped topping: Gently fold the thawed whipped topping into the cream cheese mixture until well incorporated and light.
  4. Assemble the cheesecake: Spread the whipped filling evenly into the pre-made graham cracker crust, smoothing the top with a spatula.
  5. Chill: Refrigerate the assembled cheesecake for at least 4 hours, or preferably overnight, to allow it to set properly.
  6. Garnish and serve: Before serving, add whipped cream or your choice of garnish on top for an attractive and tasty finish.

Notes

  • For best results, ensure the cream cheese is fully softened to avoid lumps in the filling.
  • You can use a homemade graham cracker crust if preferred.
  • This recipe requires no baking, making it quick and easy to prepare.
  • Optional toppings such as chocolate shavings or fruit can be added for extra flavor and decoration.
  • Keep the dessert refrigerated and consume within 3-4 days for freshness.

Keywords: Marshmallow whip cheesecake, no bake cheesecake, quick dessert, graham cracker crust dessert, creamy cheesecake