Grinch Dip Recipe

Introduction

Grinch Dip is a fun and festive treat perfect for holiday gatherings. This creamy, green dessert dip pairs wonderfully with cookies, making it a playful addition to your party table.

Grinch Dip Recipe - Recipe Image

Ingredients

  • 1 (15.25-ounce) box white cake mix
  • 1 (8-ounce) container whipped topping, thawed
  • ¾ cup vanilla pudding or yogurt
  • Green food coloring
  • Red heart sprinkles

Instructions

  1. Step 1: Heat treat the white cake mix to make it safe to eat raw by spreading it evenly on a parchment-lined baking sheet.
  2. Step 2: Bake the cake mix at 350°F (175°C) for 5 minutes, stirring halfway through to prevent burning. Let it cool completely.
  3. Step 3: In a large bowl, combine the cooled cake mix, whipped topping, vanilla pudding or yogurt, and a few drops of green food coloring.
  4. Step 4: Whip the mixture with a hand mixer until fluffy and smooth, with no lumps remaining. Add more green food coloring until you achieve a vibrant “Grinchy” green color.
  5. Step 5: Transfer the dip to a serving bowl and sprinkle red heart sprinkles on top for a festive touch.
  6. Step 6: Serve immediately with your favorite assortment of cookies for dipping.

Tips & Variations

  • Use vanilla yogurt instead of pudding for a lighter texture and a tangy flavor.
  • Add a few drops of mint extract for a refreshing twist.
  • If you want a thicker dip, chill it in the fridge for 30 minutes before serving.

Storage

Store any leftover dip in an airtight container in the refrigerator for up to 3 days. Stir gently before serving again. For best results, serve chilled or at room temperature. Avoid freezing as it may change the texture.

How to Serve

Serve this delicious recipe with your favorite sides.

FAQs

Is it safe to eat cake mix without baking?

Since raw cake mix contains flour and eggs that can harbor bacteria, this recipe uses a heat treatment step to make the mix safe for eating without fully baking it into cake.

Can I use a different color of food coloring?

Yes, you can customize the dip color to suit your party theme, but green is traditional for the Grinch theme.

Print

Grinch Dip Recipe

Grinch Dip is a festive, fluffy, and colorful dessert dip with a bright green color inspired by the Grinch. Made with heat-treated white cake mix, whipped topping, and vanilla pudding or yogurt, this sweet dip is easy to prepare and perfect for holiday parties or cookie dipping.

  • Author: Cleo
  • Prep Time: 10 minutes
  • Cook Time: 5 minutes
  • Total Time: 15 minutes
  • Yield: Approximately 2 cups of dip 1x
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Ingredients

Scale

Main Ingredients

  • 1 (15.25-ounce) box white cake mix
  • 1 (8-ounce) container whipped topping, thawed
  • ¾ cup vanilla pudding or yogurt
  • Green food coloring, a few drops
  • Red heart sprinkles, for topping

Instructions

  1. Heat Treat Cake Mix: Preheat your oven to 350°F (175°C). Spread the white cake mix evenly on a parchment-lined baking sheet. Bake for 5 minutes, stirring halfway through to prevent burning. Remove and let the cake mix cool completely to make it safe for raw consumption.
  2. Mix Ingredients: In a large bowl, combine the cooled cake mix, thawed whipped topping, and vanilla pudding or yogurt. Add a few drops of green food coloring. Using a hand mixer, whip the mixture until it becomes fluffy and smooth with no lumps of cake mix remaining. Adjust the green food coloring to achieve a vibrant Grinch-inspired green color.
  3. Top the Dip: Transfer the dip into a serving bowl and generously sprinkle red heart-shaped sprinkles on top for a festive touch.
  4. Serve: Serve the Grinch Dip with an assortment of your favorite cookies or sweet crackers for dipping. Enjoy this fun and colorful holiday treat!

Notes

  • Heat treating the cake mix is essential to kill any potential bacteria since the cake mix is consumed raw in this recipe.
  • You can substitute vanilla pudding with plain or vanilla yogurt depending on your preference for a lighter or tangier dip.
  • If you want a thicker dip, use less yogurt or pudding; if thinner, add a bit more.
  • The green food coloring can be adjusted to make the dip more vibrant or subtle, depending on your taste.
  • This dip pairs wonderfully with sugar cookies, graham crackers, or shortbread cookies for dipping.

Keywords: Grinch dip, holiday dip, Christmas dessert, cake mix dip, festive dessert, cookie dip

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