Dog Birthday Cake Recipe
This delightful Dog Birthday Cake is a wholesome and tasty treat specially crafted for your furry friend’s special day. Made with dog-safe ingredients like whole wheat flour, peanut butter, and grated carrots, it offers a nutritious and delicious celebration option. Topped with a creamy Greek yogurt and peanut butter frosting, this cake is sure to make your dog’s birthday memorable and enjoyable.
- Author: Cleo
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Total Time: 40 minutes
- Yield: 8 servings 1x
- Category: Dog Treats
- Method: Baking
- Cuisine: Pet Friendly
- Diet: Gluten Free
Dry Ingredients
- 1 cup whole wheat flour (or oat flour for a gluten-free option)
- 1 teaspoon baking powder
Wet Ingredients
- 1/4 cup unsweetened applesauce
- 1/4 cup peanut butter (ensure it’s xylitol-free)
- 1/4 cup vegetable oil
- 1/3 cup honey or mashed banana
- 1 egg
- 1/2 cup grated carrots (optional for added texture and sweetness)
Frosting
- 1/2 cup plain Greek yogurt
- 2 tablespoons peanut butter
- Preheat the Oven: Set your oven to 350°F (175°C) and grease a small round cake pan or a cupcake tin to prevent sticking.
- Combine Dry Ingredients: In a mixing bowl, whisk together the whole wheat (or oat) flour and baking powder to evenly distribute the leavening agent.
- Mix Wet Ingredients: In a separate bowl, mix the unsweetened applesauce, xylitol-free peanut butter, vegetable oil, honey or mashed banana, and egg until smooth and fully combined. Fold in the grated carrots if using, for added texture and natural sweetness.
- Combine and Stir: Gradually add the dry ingredients to the wet mixture, stirring gently until just incorporated. Avoid overmixing to keep the batter light.
- Bake: Pour the batter into the prepared cake pan or cupcake tin. Bake for 20-25 minutes, or until a toothpick inserted into the center comes out clean. Once baked, let the cake cool completely on a wire rack before proceeding.
- Prepare the Frosting: In a small bowl, blend the plain Greek yogurt and peanut butter until the mixture is smooth and creamy.
- Decorate: Spread the peanut butter yogurt frosting evenly over the cooled cake. Optionally, garnish with dog-safe decorations like small biscuits or thin apple slices to make the cake extra special.
- Serve: Cut a small portion suitable for your dog’s size and enjoy the birthday celebration together!
Notes
- Always ensure the peanut butter used is free of xylitol, which is toxic to dogs.
- Omitting honey and using mashed banana is a good alternative for diabetic dogs.
- Carrots are optional but add natural sweetness and nutrition.
- Use oat flour instead of whole wheat for a gluten-free version suitable for dogs with sensitivities.
- Portion sizes should be adjusted according to your dog’s weight and dietary needs.
- Consult your veterinarian before introducing any new treats to your dog’s diet, especially if your dog has allergies or special health considerations.
Nutrition
- Serving Size: 1 slice (approx. 1/8 of cake)
- Calories: 150 kcal
- Sugar: 4 g
- Sodium: 40 mg
- Fat: 8 g
- Saturated Fat: 2 g
- Unsaturated Fat: 6 g
- Trans Fat: 0 g
- Carbohydrates: 15 g
- Fiber: 2 g
- Protein: 4 g
- Cholesterol: 30 mg
Keywords: dog birthday cake, dog treat, homemade dog cake, peanut butter dog cake, gluten-free dog cake, healthy dog treats, dog-safe frosting