Coconut Lime Margarita Balls Recipe
Margarita Balls are a delightful, no-bake treat combining the tropical flavor of coconut with zesty lime and creamy condensed milk. These easy-to-make snacks are perfect for parties or a sweet, refreshing snack anytime.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 40 minutes
- Yield: 12 balls 1x
- Category: Dessert
- Method: No-Cook
- Cuisine: American
Ingredients
Scale
Ingredients
- 1 cup shredded coconut, unsweetened
- 1 tablespoon lime zest (about 1–2 limes)
- 1/2 cup sweetened condensed milk
Instructions
- Combine Ingredients: In a mixing bowl, thoroughly combine the shredded coconut, lime zest, and sweetened condensed milk until the mixture is sticky and holds together well.
- Shape the Balls: Using your hands, roll the mixture into small bite-sized balls, about 1 inch in diameter, ensuring they are compact and even.
- Chill and Set: Place the formed balls on a tray or plate lined with parchment paper, then refrigerate for at least 30 minutes to allow them to firm up and enhance the flavors before serving.
Notes
- For extra texture and flavor, you can lightly toast the shredded coconut before mixing.
- Adjust the amount of condensed milk slightly if the mixture is too dry or too sticky.
- Store the balls in an airtight container in the refrigerator for up to 3 days.
Keywords: Margarita Balls, Coconut Lime Balls, No-Bake Dessert, Easy Snack, Sweet Treat
Find it online: https://cookedbycleo.com/coconut-lime-margarita-balls-recipe/
