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Buttery Keto Biscuits That Taste Like Heaven Recipe

Buttery Keto Biscuits That Taste Like Heaven Recipe
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★★★★★

4.9 from 26 reviews

These buttery keto biscuits are a low-carb, grain-free alternative that tastes heavenly with a rich, buttery flavor and a tender crumb. Made with almond flour and optional cheese and garlic for extra taste, they’re perfect for a keto diet and quick to prepare.

Ingredients

Scale

Dry Ingredients

  • 2 cups almond flour
  • 1 tablespoon baking powder
  • 1/2 teaspoon salt
  • 1 teaspoon garlic powder (optional)

Wet Ingredients

  • 1/4 cup unsalted butter, melted
  • 2 large eggs
  • 1/4 cup sour cream

Optional

  • 1/4 cup shredded cheese (optional)

Instructions

  1. Preheat the Oven: Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper to prevent sticking.
  2. Mix Dry Ingredients: In a large bowl, combine the almond flour, baking powder, salt, and garlic powder, if using. Stir to evenly distribute the ingredients.
  3. Combine Wet Ingredients: In a separate bowl, whisk together the melted butter, eggs, and sour cream until the mixture is smooth and well combined.
  4. Combine Mixtures: Pour the wet ingredients into the dry ingredients bowl. Stir gently until a dough forms. If desired, fold in the shredded cheese evenly into the dough.
  5. Shape Biscuits: Using a spoon or your hands, portion the dough into small, round biscuit shapes and place them spaced apart on the prepared baking sheet.
  6. Bake: Bake the biscuits in the preheated oven for 15-20 minutes, or until they turn golden brown on top and are cooked through.
  7. Cool and Serve: Allow the biscuits to cool for a few minutes on the baking sheet before serving warm. Enjoy with your favorite low-carb spreads or as a tasty side.

Notes

  • Use unsalted butter to control the salt level.
  • Almond flour can vary in texture, so ensure it is finely ground for the best biscuit texture.
  • Adding shredded cheese is optional but adds flavor and a moist crumb.
  • Store biscuits in an airtight container at room temperature for up to 3 days or freeze for longer storage.
  • These biscuits are perfect for a keto diet due to their low carbohydrate content.

Nutrition

Keywords: keto biscuits, low carb biscuits, almond flour biscuits, keto snack, buttery biscuits, grain free biscuits

Find it online: https://cookedbycleo.com/buttery-keto-biscuits-that-taste-like-heaven-recipe/