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Black Olive Tapenade Recipe

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★★★★★

4.5 from 81 reviews

This Black Olive Tapenade is a savory Mediterranean spread made from black olives, capers, garlic, fresh parsley, lemon juice, and olive oil. Perfect as a flavorful appetizer or snack, this tapenade pairs wonderfully with crusty bread, crackers, or fresh vegetables for dipping. Its coarse texture and bold flavors make it a versatile addition to any party platter or meal.

Ingredients

Scale

Tapenade Ingredients

  • 1 cup black olives (pitted)
  • 1 tablespoon capers
  • 3/4 tsp garlic (minced)
  • 2 Tbsp fresh parsley
  • 1 tsp fresh lemon juice
  • 2 Tbsp extra virgin olive oil
  • 1/8 tsp salt
  • 1/8 tsp black pepper

Garnish

  • 1 Tbsp fresh parsley (optional garnish)

Instructions

  1. Prepare Ingredients: Gather all ingredients including pitted black olives, capers, minced garlic, fresh parsley, lemon juice, olive oil, salt, and black pepper to ensure everything is ready for quick processing.
  2. Combine in Food Processor: Place the black olives, capers, minced garlic, 2 tablespoons of fresh parsley, lemon juice, olive oil, salt, and pepper into a food processor.
  3. Pulse to Form Paste: Pulse the mixture in the food processor until a coarse paste is achieved, making sure not to overprocess to maintain texture.
  4. Serve: Transfer the tapenade to a serving bowl. Garnish with an additional tablespoon of fresh parsley if desired.
  5. Enjoy: Serve the tapenade with crusty bread slices, crackers, or your preferred dippers and enjoy the rich, tangy flavors.

Notes

  • The tapenade can be made ahead and stored in an airtight container in the refrigerator for up to 3 days, allowing flavors to meld.
  • Adjust salt and lemon juice to taste based on the saltiness and brininess of your olives and capers.
  • For a smoother texture, process longer but be careful not to create a puree unless desired.
  • Use high-quality extra virgin olive oil for the best flavor.
  • This recipe is naturally gluten-free and vegetarian.

Keywords: Black Olive Tapenade, Olive Spread, Mediterranean Appetizer, Olive Dip, Tapenade Recipe, Appetizer Spread

Find it online: https://cookedbycleo.com/black-olive-tapenade-recipe/