Apple Samoas Recipe
Apple Samoas are a fresh and healthy twist on the classic Samoa cookie, featuring crisp apple slices topped with a blend of shredded coconut, nut butter, and a drizzle of chocolate. This no-bake, easy-to-make treat perfectly balances natural sweetness with a satisfying crunch, making a delightful snack or dessert.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 15 minutes
- Yield: 3-4 apple slices with toppings 1x
- Category: Snack
- Method: No-Cook
- Cuisine: American
- Diet: Gluten Free
Ingredients
Scale
Apple Layer
- 1 apple (Honeycrisp or Pink Lady recommended)
Topping
- ⅓ cup unsweetened shredded coconut
- 3 tablespoons almond butter or cashew butter (or seed butter of choice)
- ½ tablespoon maple syrup
- 2 tablespoons chocolate chips
- ½ teaspoon coconut oil
Instructions
- Prepare the Apple: Wash and core the apple, then cut into ¼-inch thick slices. You should get about 3-4 slices from one apple, which will serve as the base for the toppings.
- Make the Coconut Nut Butter Mixture: In a small bowl, combine the unsweetened shredded coconut, almond butter, and maple syrup. Mix thoroughly until the ingredients are fully incorporated into a sticky, spreadable topping.
- Top the Apple Slices: Spread the coconut and nut butter mixture evenly onto each apple slice, ensuring full coverage for maximum flavor and texture.
- Prepare for Chocolate Drizzle: Place the topped apple slices on a sheet of parchment paper, ready for the chocolate topping.
- Melt the Chocolate: In a microwave-safe bowl or a small saucepan over low heat, melt the chocolate chips together with the coconut oil until smooth and fully combined.
- Drizzle and Set: Using a spoon or fork, drizzle the melted chocolate mixture over each topped apple slice. Once done, place the tray in the freezer for about 5-10 minutes until the chocolate firms up. Serve immediately or keep chilled for a refreshing treat.
Notes
- For best results, use a crisp, sweet apple variety such as Honeycrisp or Pink Lady.
- You can substitute almond butter with any nut or seed butter of your preference.
- If dairy or refined sugar is a concern, choose dark chocolate chips with minimal additives.
- If you don’t have parchment paper, a silicone mat or lightly greased plate can be used to prevent sticking.
- These treats are best enjoyed fresh but can be stored in the refrigerator for up to 2 days.
Keywords: apple samoas, healthy snacks, no bake snack, coconut nut butter apple, dairy free treats, gluten free snack, easy apple dessert
Find it online: https://cookedbycleo.com/apple-samoas-recipe/
