Air Fryer Garlic Parmesan Shrimp Recipe
A quick and delicious recipe for Air Fryer Garlic Parmesan Shrimp that delivers tender, flavorful shrimp infused with garlic and coated in crispy Parmesan cheese. Perfect for a healthy snack or a light meal, this easy-to-make dish can be ready in under 20 minutes using your air fryer.
- Author: Cleo
- Prep Time: 10 minutes
- Cook Time: 8 minutes
- Total Time: 18 minutes
- Yield: 4 servings 1x
- Category: Appetizer, Main Course
- Method: Air Frying
- Cuisine: American
- Diet: Low Calorie
Shrimp Marinade
- 1 pound large shrimp, peeled and deveined
- 2 tablespoons olive oil
- 4 cloves garlic, minced
- 1 teaspoon paprika
- 1/2 teaspoon salt
- 1/2 teaspoon black pepper
Coating & Garnish
- 1/2 cup grated Parmesan cheese
- 2 tablespoons fresh parsley, chopped
- lemon wedges, for serving
- Preheat Air Fryer: Preheat your air fryer to 400°F (200°C) for about 5 minutes to ensure it reaches the right cooking temperature for crispy shrimp.
- Prepare Shrimp Mixture: In a mixing bowl, combine the peeled and deveined shrimp with olive oil, minced garlic, paprika, salt, and black pepper. Mix thoroughly until all the shrimp are evenly coated with the seasoning.
- Add Parmesan Cheese: Sprinkle grated Parmesan cheese over the shrimp and gently toss to thoroughly coat each piece, which will add a savory and crisp crust.
- Prepare Air Fryer Basket: Lightly spray the air fryer basket with cooking spray to prevent shrimp from sticking during cooking.
- Arrange Shrimp: Place the shrimp in a single layer inside the air fryer basket. Cook in batches if necessary to avoid overcrowding and ensure even cooking.
- Cook Shrimp: Air fry the shrimp for 6-8 minutes, shaking the basket halfway through to promote even crisping. The shrimp should be opaque, cooked through, and golden in color.
- Serve: Carefully remove the shrimp and transfer them to a serving platter. Garnish with fresh chopped parsley and serve immediately with lemon wedges on the side for squeezing over.
Notes
- Use raw shrimp for best results; pre-cooked shrimp can become rubbery.
- Adjust garlic amounts to suit your taste preference.
- Do not overcrowd the air fryer basket to ensure even cooking.
- Cooking times may vary depending on the size and model of your air fryer.
- For extra crispiness, you can briefly broil the shrimp in the oven after air frying.
Nutrition
- Serving Size: 4 oz (about 6-7 shrimp)
- Calories: 220 kcal
- Sugar: 0.5 g
- Sodium: 470 mg
- Fat: 12 g
- Saturated Fat: 3.5 g
- Unsaturated Fat: 8 g
- Trans Fat: 0 g
- Carbohydrates: 3 g
- Fiber: 0.3 g
- Protein: 25 g
- Cholesterol: 195 mg
Keywords: Air Fryer Garlic Parmesan Shrimp, Garlic Shrimp, Parmesan Shrimp, Quick Shrimp Recipe, Air Fryer Seafood