Kool Aid Grapes Recipe

Introduction

Kool-Aid Grapes are a fun and refreshing treat perfect for hot days or anytime you want a burst of fruity flavor. By infusing frozen grapes with Kool-Aid mix, you get a sweet, tangy snack that’s easy to make and irresistible to eat.

Ingredients

• 6 oz Kool-Aid mix
• 3 lbs green grapes

Instructions

1. Step 1: Freeze your grapes for one hour to make them easier to handle.
2. Step 2: While still frozen, twist off the stems from the grapes.
3. Step 3: Rinse the grapes with cool water using a colander to clean them.
4. Step 4: Divide the grapes into separate ziplock bags if using different Kool-Aid flavors.
5. Step 5: Add the Kool-Aid mix to each bag, seal tightly, and shake well to coat the grapes evenly.
6. Step 6: Line a baking sheet with parchment paper and spread the coated grapes out in a single layer.
7. Step 7: Freeze the grapes for 24 hours. Once fully frozen, they are ready to enjoy.

Tips & Variations

• Try using different Kool-Aid flavors to create a mix of colorful, tasty grapes.
• For easier coating, slightly dampen the grapes before adding Kool-Aid mix.
• If you prefer less sweetness, use half the recommended Kool-Aid amount.

Storage

Store the Kool-Aid grapes in an airtight container or freezer bag in the freezer. They will keep well for up to two weeks. Enjoy them straight from the freezer for the best texture and flavor.

How to Serve

Serve this delicious recipe with your favorite sides.

FAQs

Can I use red or black grapes instead of green?

Yes, any grape variety works well. The flavor and appearance will vary slightly, but they will all be delicious.

Do I need to thaw the grapes before eating?

No, these grapes are best enjoyed frozen as a cool, refreshing treat right out of the freezer.

Kool Aid Grapes Recipe

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4.9 from 118 reviews

Kool Aid Grapes are a fun, refreshing frozen treat made by coating green grapes with tangy Kool-Aid powder and freezing them. Perfect for a cool snack on hot days or a sweet party appetizer, these colorful bites deliver a burst of flavor with every bite.

• Author: Cleo
• Prep Time: 15 minutes
• Cook Time: 24 hours (freezing time)
• Total Time: 24 hours 15 minutes
• Yield: Approximately 3 cups of Kool Aid grapes 1x
• Category: Dessert
• Method: Freezing
• Cuisine: American
• Diet: Vegetarian

Ingredients

Scale 1x2x3x

Ingredients

• 6 oz Kool-Aid mix (any flavor)
• 3 lbs green grapes

Instructions

1. Freeze the Grapes: Place the green grapes in the freezer and let them freeze for about one hour. This makes it easier to handle and remove stems.
2. Remove Stems: Once frozen, twist off the stems from the grapes carefully while they are still cold to maintain their firmness.
3. Rinse the Grapes: Put the stemmed grapes in a colander and rinse them under cool water to clean off any impurities.
4. Separate Grapes by Flavor: Divide the grapes evenly into separate ziplock bags if using multiple Kool-Aid flavors to coat them differently.
5. Add Kool-Aid Mix: Add the Kool-Aid powder to each ziplock bag containing grapes. Seal the bags tightly and shake vigorously to coat the grapes evenly with the Kool-Aid powder.
6. Prepare for Freezing: Line a baking sheet with parchment paper to prevent sticking. Spread the coated grapes out in a single layer on the sheet.
7. Freeze Completely: Freeze the coated grapes for 24 hours until fully frozen. Once frozen, they are ready to serve as an icy, flavorful snack.

Notes

• You can use any Kool-Aid flavor to customize your grapes.
• Make sure the grapes are dry before adding Kool-Aid powder for better coating.
• Use parchment paper to prevent the grapes from sticking to the baking sheet.
• Keep grapes in the freezer until ready to serve to maintain their icy texture.
• These are a great kid-friendly snack and perfect for summer parties.

Keywords: Kool Aid grapes, frozen grapes, Kool Aid snack, frozen fruit snack, summer treat, easy dessert, party appetizer